Job Description
Job Summary:Blackberry Mountain seeks skilled professionals to join our culinary team as Line Cooks. Key responsibilities include food preparation, cleaning, and production during service periods. This role requires attention to detail, teamwork, and basic math skills.Main Responsibilities:Our ideal candidate will possess intermediate knife skills, basic kitchen operations experience, and experience cooking in a high-level, fast-paced kitchen. The following tasks will be performed:Prepare food to exact specifications using various culinary techniques and working with kitchen equipment.Assist with tasks, cleaning, and production during service periods.Cleaning work area and kitchen during and at the end of shift.A central role in the production of finished dishes during service periods.Assist with receiving deliveries to the kitchen.Requirements:The following are the key requirements for this role:Basic understanding of proper food handling procedures.Intermediate knife skills.Basic kitchen operations experience.Experience cooking in a high-level, fast-paced kitchen.About Blackberry Mountain:Blackberry Mountain is a world-class hospitality experience provider. Our attention to detail, impeccable service, unique activity offerings, and outstanding cuisine have helped us earn our reputation as one of the most celebrated small luxury resorts in the world. We see ourselves as family, focused on our 18 foundations uniting us in our mission to support Legendary Hospitality, Memorable Experiences, and Generational Sustainability. We value teamwork, attention to detail, and basic math skills.