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Job Description
About Le Pavillon
Le Pavillon, a prestigious fine dining restaurant in Midtown, is seeking an experienced and dynamic Captain to join its team.
Estimated Salary
$60,000 - $80,000 per year
Job Description
The ideal candidate will be responsible for providing exceptional service to guests, working closely with the management team and other front- and back-of-house staff. Key duties include:
- Serving Guests: Provide warm, accommodating, and professional service to ensure total guest satisfaction.
- Station Management: Be present on the floor to ensure smooth service operations and oversee specific stations as assigned.
- Team Collaboration: Communicate effectively with the team to provide seamless service and meet the needs of our discerning guests.
In this role, you will have the opportunity to:
- Greet guests with enthusiasm and friendliness.
- Engage guests to create positive dining experiences.
- Be knowledgeable about our menu offerings and prepared to answer questions from guests.
Requirements
To be successful in this position, you will need:
- At least 2 years of experience in fine dining restaurants.
- A strong desire to deliver premier fine dining experiences.
- Extensive knowledge of food and beverage.
- High volume experience.
This position requires full availability, including daytime hours, evening hours, and weekends, as well as a thorough background check.